Places like Florida, Texas, and Baja California are all celebrated for their tasty white fish like grouper, red snapper, and white seabass. While here in the Northwest, the fatty red or pink meat from a chinook or coho salmon is often what comes to mind when we think of seafood associated with our coastal and inland waters. The truth is, we also have all the necessary resources to make a mean fish taco. That is, the Pacific Northwest bottomfish.
Don’t let the name “bottom fish” give you the wrong idea about where they might fall on the Hierarchy of seafood delicacies. The bottom fish mentioned in this article make for excellent table fare and can be utilized for a simple fish fry, tacos, or can be combined with some of our abundant shellfish for a seafood stew like a Cioppino.
Our bottom fish range from large, dragon-like predatory fish like the Lingcod, to the massive halibut, which can get well over 200 lbs. In some cases, you can catch these fish from shore, but most often a boat of some sort will be necessary for success in these fisheries.
Lingcod
Straights of Juan de Fuca
Marine areas 6, 5, and 4 along the Straits of Juan de Fuca all provide great opportunities for lingcod. In MA 5, you can launch a boat at Clallam Bay from the town of Sekiu at Mason’s Resort boat launch. From there, you can head west towards Kydaka Point, where ample amounts of rocky underwater structures and reefs hold healthy numbers of lingcod. Soft plastics work well here, but if you're aiming to land a giant, try hooking up a small greenling as bait and sending it down to the bottom.
Puget sound
Conservation efforts make the Puget Sound a much more restrictive area to target lingcod. The 2026 season runs from May 1st through June 15th and allows the retention of 1 fish per day. Size restrictions are in place as well, and you can only keep lingcod that are between 26 to 36 inches. Possession Bar, Tavola Shore, and Alkai Reef all hold lingcod.
Cabezon
The cabezón. Loosely translated to “large head”, is aptly named for this exact reason. Cabezons, when larger, have giant heads and are built like a tank. When hooked, they will take off with your line and head-shake like a large lingcod. They’re a blast to catch and can be found all over the Straits of Juan de Fuca and the Washington coast. My favorite spot to fish for these is near Hobuck Beach in Neah Bay. This spot can be accessed via shore if you are using a kayak, otherwise you will have to launch your boat from the Big Salmon resort in Neah Bay.
Rockfish
Westport
Rockfish are abundant all throughout the Straits of Juan De Fuca and the Washington coast. With that said, if you’re looking for easy access, Westport provides a unique opportunity to catch these fish off of their one-mile-long jetty at Westhaven State Park. If climbing the rocks isn’t your thing, you can also hop on board one of the many charter boats that take off from the Westport marina to target salmon and bottom fish.
Halibut
Pillar Point
Pillar Point is about 15 miles east of Sekiu and has a small boat launch that is favored more by kayakers than those with larger vessels. For those looking for a larger boat launch, this area can be accessed by launching out of Sekiu and motoring east. A long sloping underwater ridge provides prime habitat for halibut, and it’s not uncommon to see 80+ lb halibut pulled out of this area.
Greenling
Neah Bay
The old Snow Creek resort on the northern part of the Straits of Juan de Fuca, just outside of Neah Bay, holds healthy populations of Kelp Greenling. Though these fish are often thrown back by anglers targeting lingcod or rockfish, they are incredibly tasty and can be found in the kelp beds only a few hundred yards offshore. This area is open year-round for kelp greenling so long as you stay east of the Bonilla-Tatoosh line.
Flounder
North Hood Canal
The flounder fishery is often overshadowed by some of the larger game fish species in the Puget Sound, yet these fish offer a fun year-round fishery that can be a great way for kids to get excited about fishing while at the same time making for excellent table fare. Flounder are found all throughout the Puget Sound and Hood Canal on sandy or muddy bottoms and are quite easy to catch using artificial sandworms, clams, or chunks of flounder meat. Dabob Bay, just south of Quilcene, is the only part of the Hood Canal that is open to flounder fishing. The bay can be accessed via the Quilcene Bay boat launch to the north or Tritan Cove boat ramp to the south.
South Puget Sound
If fishing the Puget Sound, you can find flounder in large numbers in MA 9 at Jeff head or fishing from the shore at Point no Point in Hansville. Further south in the South Puget Sound, good flounder fishing can be had at Dash Point in King County, where a fishing pier and easy kayak is launching from the beach. Going further down towards Olympia, you can find flounder from Dana Passage to Boston Harbor. Always check the Department of Health’s website for current information on flounder consumption safety guidelines.
With many bottom fish seasons opening this spring, and the year-round opportunities that these fish provide us with, there’s never a wrong time to get out there, get your cooler filled, and enjoy another one of our great fisheries here in the Northwest.
